Tater Tot Taco Casserole

1095717http://allrecipes.com/recipe/218573/tater-tot-taco-casserole/

This Food is Delicious because this food give us also Vitamins, and Nutrients to our health.Tater tots, Mexican food, and cheese! This is one of those meals that you can throw together with ingredients you would normally have on hand. Great for pot luck or a quick meal for unexpected company. Some kids don’t like onion or garlic; these can be omitted.”¬† this food also is my favorites, because its given us energy,then giving our mind healthy and our body.

The Ingredients of this is:

What is The Directions?

first is we need to Prepared it in 15 minutes, then second Cook it in 1 hour, then Ready in 1 hour and 15 minutes, then start.

  • Prep

    15 m

  • Cook

    1 h

  • Ready In

    1 h 15 m

  1. Preheat an oven to 375 degrees F (190 degrees C). Prepare a 9×13-inch baking dish with cooking spray.
  2. Cook the ground beef in a skillet over medium heat until completely browned, 5 to 7 minutes. Add the onion, garlic, taco seasoning mix, frozen Mexican-style corn, and black beans to the ground beef; cook and stir another 10 minutes. Set aside to cool slightly.
  3. Combine the ground beef mixture in a large bowl with about 3/4 of the Mexican cheese blend and the tater tots; stir to combine.
  4. Pour about 1/3 of the enchilada sauce into the bottom of the prepared baking dish. Add the tater tot mixture to the baking dish; lightly pat the mixture down into a solid, even layer. Pour the remaining enchilada sauce over the tater tot layer.
  5. Bake in the preheated oven for 40 minutes. Sprinkle the remaining Mexican cheese over the casserole and return to oven until the cheese is melted and bubbly, about 5 minutes more.

*I hope that this food is your favorites too, and you like it too, thank you and God Blessed you abundantly.

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5 thoughts on “Tater Tot Taco Casserole

  1. When I read the Name of the recipe… I didn’t understand it …………when I read it below, it is a Mexican food……….
    and some of the ingredients os not familiar for me………..
    but it look delicious!!!!

    ~Argelyn Ayuba~

    Like

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